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What factor determines if a person can be served alcohol?

  1. Their purchase history

  2. Their age

  3. Their level of intoxication

  4. Both B and C

The correct answer is: Both B and C

The ability to serve alcohol to an individual is primarily determined by two critical factors: age and level of intoxication. Age is crucial because legal drinking age laws are designed to prevent minors from consuming alcohol. In most jurisdictions, including the U.S., individuals must be 21 years or older to legally purchase and consume alcoholic beverages. Establishing the age of a customer is a fundamental responsibility of servers to ensure compliance with the law. Equally important is a person's level of intoxication. Serving alcohol to someone who is already intoxicated poses significant risks, both legally and ethically. Responsible service of alcohol requires that servers assess whether a patron is impaired or showing signs of overconsumption. If a person is visibly intoxicated, responsible alcohol servers are expected to refuse service to prevent further impairment and potential harm. Therefore, since both age verification and assessment of intoxication level are essential elements in determining whether someone can be served alcohol, the correct answer reflects this dual consideration.